This Canned Wild Smoked Sockeye Salmon is crafted from wild-caught Pacific sockeye, smoked to perfection for a rich, savoury flavour. Ready to enjoy straight from the can, it’s a convenient way to experience gourmet West Coast seafood anytime—perfect for meals that need a touch of something special..
Hand-packed and smoked using traditional techniques for a rich, savory flavor
BPA free cans with easy-open Lid
No added water or oil
St. Jean’s Cannery carefully selects sustainably sourced wild sockeye salmon from the pristine waters of the Pacific Northwest. The salmon is then hand-packed into cans and cooked to perfection, locking in the natural flavor and essential nutrients like omega-3 fatty acids, protein, and vitamins.
Canned smoked salmon is a versatile ingredient that can be enjoyed on its own, added to salads or sandwiches, or used in a variety of recipes such as salmon patties or pasta dishes. With its delicious flavor and protein-packed nutrition, it’s a must-have in any kitchen!
