Hot Sauce Making Kit
The best hot sauces are fermented. Whether your favourite is mild, refreshing and green, or smoky, blazing hot and red, there’s no limit on all the different ways to customize homemade hot sauce. Fermenting your hot sauces gives them an umami depth, knocks just a bit of the edge off the chiles, and marries all the flavours for complex hot sauces you’ll want to put on everything.
Experiment with different combinations for endless spicy possibilities. From jalapeños to habaneros fermented with fruit, to poblanos and hatch chiles there’s no wrong way to get your high-heat fix.
Included in the Fermenter Hot Sauce Kit:
1/2 Gallon Glass Fermenting Jar
Glass Fermentation Weight
Lid with Airlock